Food Preparation, Packaging & Order Handling
Last updated: 14 October 2026
1. Packaging Integrity
All liquid curries, soups, and beverages must be packaged in spill-resistant containers with tight-fitting lids and secured with tamper-evident tape.
2. Order Handover Protocol
Restaurant staff must verify the rider’s active order number on the partner app before handing over the food parcel to prevent misdeliveries.